Now open for dine-in or pickup. Order online with BeyondMenu, or give us a call!
Now open for dine-in or pickup. Order online with BeyondMenu, or give us a call!
ALWAYS AVAILABLE: APPETIZERS | STARTERS & DESSERTS | SUSHI & ROLLS | DRINKS
Updated Oct 25, 2020
HIBACHI | COMBINATION | IMPERIAL | PLATTERS | PARTY TRAY | NOODLES | ENTREES | CHILDREN
Hibachi DINNERS
Available Served with Clear Soup, Green salad, Vegetables and Fried Rice
H1. HIBACHI MIX VEGETABLES 16.95
H2. HIBACHI OR TERIYAKI CHICKEN 16.95
H3. * HIBACHI OR TERIYAKI RIBEYE 21.95
H4. * HIBACHI FILET MIGNON 23.95
H5. HIBACHI SHRIMP 20.95
H6. HIBACHI SCALLOPS 21.95
H7. HIBACHI SALMON 20.95
H8. HIBACHI TILAPIA 19.95
H9. HIBACHI TWIN LOBSTER TAIL 35.95
Combination DINNERS
Served with Clear Soup, Green salad, Vegetables and Fried Rice
C1. HIBACHI SHRIMP & CHICKEN 18.95
C2. * HIBACHI SHRIMP & RIBEYE 21.95
C3. HIBACHI SHRIMP & SCALLOP 22.95
C4. * HIBACHI RIBEYE & CHICKEN 19.95
C5. HIBACHI SHRIMP & SALMON 22.95
C6. * HIBACHI RIBEYE & SCALLOP 23.95
C7. * HIBACHI FILET MIGNON & SHRIMP 22.95
C8. * HIBACHI FILET MIGNON & CHICKEN 19.95
C9. * HIBACHI FILET MIGNON & SCALLOP 25.95
C10. * HIBACHI FILET MIGNON & LOBSTER (1 TAIL) 32.95
Imperial DINNERS
Served with Clear Soup, Green Salad, Vegetables and Fried Rice
I1. * IMPERIAL DINNER HIBACHI RIBEYE 26.95
Jumbo shrimp, chicken and rib eye steak
I2. * IMPERIAL DINNER HIBACHI FILET MIGNON 28.95
Jumbo shrimp, chicken and filet mignon (beef tenderloin)
I3. SEAFOOD DINNER 35.95
Lobster, sea scallops and jumbo shrimp
Sushi & Sushimi Platters
Served With Clear Soup And Green Salad
* SUSHI DELUXE 19.95
8 pc assorted prepared fish on flavored rice and tuna roll
* SASHIMI DELUXE 21.95
15 pc assorted slice fresh fish
* CHIRASHI SUSHI 20.95
Variety raw fish over flavored rice
UNAGI DON 20.95
Broiled eel over flavored rice with special sauce
Sushi Party Tray
Served With Clear Soup Or Green Salad
* SUSHI, SASHIMI AND MAKI
$45 - TWO PEOPLE
$60 - THREE PEOPLE
$80 - FOUR PEOPLE OR MORE
NOODLE DINNERS
Udon (Thick Wheat Noodles) Or Soba (Thin Egg Noodles)
NABE YAKI UDON 16.95
Noodles soup with shrimp, fish cake, scallops, vegetables and egg
TEMPURA UDON 16.95
Noodles soup with vegetables and shrimp tempura toppings
* SOBA NOODLES 16.95
Sautéed buckwheat noodles with vegetables and choice of chicken, ribeye, or shrimp
* UDON NOODLES 16.95
Pan fried udon noodles with vegetables and choice of
chicken, ribeye, or shrimp
Kitchen DINNER Entrees
Served With Clear Soup, Green Salad And Steamed Rice
E1. VEGETABLES TEMPURA 16.95
E2. CHICKEN & VEGETABLES TEMPURA 18.95
E3. SHRIMP & VEGETABLES TEMPURA 18.95
E4. CHICKEN KATSU 16.95
Breaded chicken cutlet, served with special sauce
E5. ICHIBAN TEMPURA 25.95
Deep fried lobster, scallops, jumbo shrimps, and vegetables
E6. * CHICKEN TERIYAKI 16.95
Served on sizzling skillet
E7. * RIBEYE STEAK TERIYAKI 21.95
Served on sizzling skillet
E8. SALMON or RED TILAPIA TERIYAKI 20.95
Served on sizzling skillet
E9. SEAFOOD TERIYAKI 35.95
Lobster tail, shrimps, scallops, fish, and vegetables; served on sizzling skillet
E10. ICHIBAN DINNER BOX 23.95
Combination dinner with California roll, Shrimp tempura, Shumai and Choice of:
A. * RIBEYE TERIYAKI
B. CHICKEN TERIYAKI
C. SHRIMP TERIYAKI
D. SALMON or TILAPIA TERIYAKI
Children’s Dinner Menu (under age 12)
Served with Clear Soup or Green Salad, Vegetables and Rice
HIBACHI or TERIYAKI CHICKEN 11.00
* HIBACHI or TERIYAKI RIBEYE 12.00
HIBACHI or TERIYAKI SHRIMP 12.00
CHILDREN’S SHARE PLATE (Including soup, salad, and rice) 8.00
50% OF YOUR GRATUITY WILL BE GIVEN TO CHEF
Parties of 6 or more will be charged 18% gratuity